Enjoy surf or turf fare with Mont Saint-Michel Bay for a backdrop. The restaurant at the Pointe du Grouin draws on nature to offer you the treasures of Britain: fine fish, seafood, lobster and scallops, local strawberries... Since 4 generations, Chef Frank Simon has a special knack for bringing out the best flavours and tunes every dish to just the right Channel.
Gourmet masterpieces to enjoy in the attractive dining room with picture windows looking out over the sea. Fixed-price menus from €32.50, €48.50, €90 and children’s menu at €14.50
Closed on Tuesdays all day and Thursdays for lunch
(Open on Thursdays for lunch from mid-July to the end of August)